Learn to make the one dish that defines Mexican food cooking: chicken mole! From the rue and the strained peppers to finding the right depth in color, Molé Mama shows you how to make her beloved namesake!
You can almost smell the frying grains from here... Say "hola" to Molé Mama's Spanish Rice recipe! From stove-top prep to steamy success, watch and learn how to make this yummy family recipe. See molemama.com for more authentic dishes!
Molé Mama has transformed an old family ceviche recipe into a new vegan option with culinary magic! This ceviche recipe combines flavors of jicama, mushrooms, ginger, chiles, tomatoes, cilantro, garlic and lime juice. Your guests will swear it has seafood in it somewhere!
Join Molé Mama and guest chef Tia Trina as they show you how to knead, pull, roll and fry the most delicious flour tortillas you've ever tasted!
Homemade Mexican Guacamole is the only real guacamole, says Bay Area chef Molé Mama. Watch as she uses tried and true tools and techniques to make the most delicious guacamole you've ever tasted!
Easy step by step directions to homemade, crunchy beef tacos. This authentic, multi-generational recipe has been tested and beloved my families kitchens for decades. Learn how to make homemade taco shells too; you'll love them!
When you crave Mexican food and want a dish with crunch, try Molé Mama's Chorizo Con Papas Chimichangas!
Join Molé Mama for a delicious variation of Mexican Chile Rellenos, or cheese stuffed peppers in a spicy creamy sauce. From cooking, sweating and peeling the peppers to smothering them with homemade sauce, you'll learn everything you need to know in this recipe video!
Tender chunks of slow cooked pork, spicy salsita and freshly chopped zucchini are all that’s needed to make this delicious family recipe! Watch Molé Mama take you step by step, from browning the pork with fat to adding the zucchini at just the right moment.
Whether during the cold winter months or a cool summer night, authentic Mexican Pozolé can truly hit the spot! Come learn how to make this delicious recipe and invite your friends to an authentic Pozolé Party!
Chef Molé Mama shows you how to make stock, trim fish and garnish your stew with sass!
Take a trip with us to Maui, Hawaii for this special guest chef feature on Russian comfort food and the old school value of cooking for family. While the cabbage leaves boil and the golubtsi sauce thickens, Sassy Chef tells stories of growing up around the kitchen and explains how to she came to move to Maui.
Taste the islands of Hawaii with this traditional preparation of Steamed Pork Lau Lau by Sassy Chef Sasanna. Sassy Chef takes you step by step from preparation of various tropical leaves to tying a nifty stem knot!
Molé Mama salsa dances with her grandma Magdalena's magical molcajete! Dancing partner, stress reducer and magic maker; Molé Mama loves her molcajete.
Spicy sauce, melted cheese, beef and flour tortillas join forces and create some of the best enchiladas you've ever tasted! And trust me they will make the men in your life oh so very happy and begging for more!
Need something hot and spicy to kick your immune system in gear? Try this simple recipe for 9 Pepper Chicken Soup, prepared by Mexican Chef Molé Mama! It will kick your flu symptoms to the curb!